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Cuisinart WMR-CAP2 Round Classic Waffle Maker, Brushed Stainless,Silver

4.5 4.5 out of 5 stars 26,116 ratings
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About this item

  • SUPERIOR FUNCTION: The round classic waffle maker is professional quality for home use, Bakes 1 large traditional-style belgian waffle at a time with four quarters and extra-deep waffle pockets
  • EASY TO USE: With dual indicator lights and a 5-setting browning control, you can choose your waffle’s specific cook temp, Nonstick coated waffle grids easily release waffles and make cleaning effortless
  • MUST-HAVE FEATURES: Regulating thermostat with red and green “ready to bake/ready to eat” indicator lights, You’ve also got 1-inch deep batter pockets for thick delicious waffles, Also stands on end for compact storage
  • INCLUDED: Instruction manual and recipe book with several recipe’s to get you started
  • LIMITED 3-YEAR WARRANTY: Refer to user manual for troubleshooting steps and questions surrounding warranty policies – this product is BPA free

Customer ratings by feature

Easy to use
4.5 4.5
Heat distribution
4.5 4.5
Easy to clean
4.3 4.3
Temperature Control
4.3 4.3

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Cuisinart WMR-CAP2 Round Classic Waffle Maker, Brushed Stainless,Silver
Cuisinart WMR-CAP2 Round Classic Waffle Maker, Brushed Stainless,Silver
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Price$29.95$59.95$39.95-20% $39.99
Typical:$49.82
-11% $17.00
Typical:$19.01
-10% $22.50
List:$24.99
Delivery
Get it as soon as Monday, Mar 18
Get it as soon as Monday, Mar 18
Get it as soon as Monday, Mar 18
Get it as soon as Monday, Mar 18
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Customer Ratings
Easy to use
4.5
4.7
4.6
4.9
4.4
Easy to clean
4.3
4.4
4.4
4.8
4.3
Temperature Control
4.3
4.6
4.1
4.4
4.1
Durability
4.2
4.7
4.5
Sold By
Amazon.com
Amazon.com
Amazon.com
Amazon.com
Pedu
Amazon.com
style
Round
Single
Modern
Deluxe
Modern
Nonstick
material
Stainless Steel
Stainless Steel
Stainless Steel
Stainless Steel
number of settings
5
5
5
wattage
1250 watts
1000 watts
800 watts
1200 watts
350 watts
1080 watts
weight
1.75 kilograms
1 pounds
4.31 pounds
7.43 pounds
3.2 pounds

From the manufacturer

Turning The Art Of Great Cooking Into An American Lifestyle

Julia Child let people in on the Cuisinart secret and so did James Beard. They were among the first culinary experts to hail the food processor as a revolutionary kitchen appliance when it was introduced to America in 1973 by the late Cuisinart founder, Carl Sontheimer. They saw the food processor as a quick and easy way to make fine food and healthy dishes.

Our Mission is to help you “Savor the Good Life.” Under management from Conair Corporation since 1989, the legacy is alive and well, as today, Cuisinart is a universally recognized name. The prestigious Cuisinart brand is not limited to food processors. Plugged or unplugged, nobody covers the kitchen like Cuisinart. The company is a full-service culinary resource with a wide array of products, preferred by chefs and favored by consumers.

Product information

Warranty & Support

View the Product Manual [PDF ] For warranty information about this product, please click here [PDF ]

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Cuisinart WMR-CAP2 Round Classic Waffle Maker, Brushed Stainless,Silver


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Product guides and documents

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Product Description

Cuisinart WMR-CA Round Classic Waffle Maker

Get ready for more of a good thing with the Cuisinart Classic Waffle Maker. Bake delicious waffles fast with this gleaming stainless steel appliance. Nonstick plates, indicator lights and a regulating thermostat make operation easy while the five-setting browning control mean your waffle will always be baked to perfection. Top chocolate waffles with ice cream for an update on the ice cream sandwich, or try cheddar cheese and chive waffles as an out-of-the-ordinary complement to soup or chili. It’s time to break away from breakfast!

Features and Benefits

Browning Control Adjustment: Five settings to customize waffle maker from light to deep golden brown

Indicator Lights: Signals when waffle maker is ready to bake and signals when waffles are ready to eat

Weighted Lid: Lid will not rise as waffles bake

Rubber Feet: Prevents marking countertop and keeps unit steady

Brushed Stainless Steel Covers: Clean and sleek look for any countertop

Cord Storage: Cord wraps under bottom for easy storage

Cleaning and Maintenance

Once you have finished baking, remove plug from electrical outlet. Leave top lid open so grids begin to cool. Never take your waffle maker apart for cleaning. Simply brush crumbs from grooves, and absorb any excess cooking oil by wiping with a dry cloth or paper towel. You may clean the grids by wiping with a damp cloth to prevent staining and sticking from batter or oil buildup. Be certain grids have cooled completely before cleaning. If batter adheres to plates, simply pour a little cooking oil onto the baked batter and let stand approximately 5 minutes, thus allowing it to soften for easy removal. To clean exterior, wipe with a soft dry cloth. Never use an abrasive cleanser or harsh pad.

Storage

When waffle making is completed, simply store your maker with the cord wrapped securely around base. Plug prongs fit into the special grooves on the side of the waffle maker. For compact storage, stand waffle maker on opening end so Cuisinart logo is facing you. The waffle maker has been designed with a special latching feature so the lid stays closed during storage.

Tips on how to make the perfect waffles

Cuisinart recommends the heat setting #3 for golden brown waffles. If you prefer crisper, darker waffles, increase the browning control to setting #4 or 5. For evenly filled waffles, pour the batter onto the center of the lower grid and close the cover. We recommend using 1/2 cup batter per waffle for evenly filled waffles. Waffles are best when made to order, but baked waffles may be kept warm in a 200°F oven. Place in a baking pan or wrap in foil while in the oven. Waffles wrapped in foil may lose their crispiness. Baked waffles may be frozen. Allow to cool completely, then place in plastic food storage bag. Use waxed paper to keep waffles separated. Reheat in a toaster or toaster oven when ready to use.

Product Features

  • Bakes one large traditional-style waffle
  • Five-setting browning control
  • Regulating thermostat
  • Nonstick baking plates
  • Brushed stainless steel housing
  • Red and green "ready to bake/ready to eat" indicator lights
  • Instruction/Recipe book included

Suggested Toppings

  • Syrups: Maple syrup, fruit syrup
  • Sauces: Chocolate sauce, fruit sauce, warm fruit compote
  • Powders: Powdered sugar, cinnamon sugar blend
  • Nuts: Chopped almonds, walnuts, pecans, macadamia nuts
  • Fruit: Any variety of berry
  • Dairy: Whipped cream; ice cream; sorbet; yogurt

Top Brand: Cuisinart

Highly Rated
4.5/5 star rating from 100K+ customer ratings
Trending
100K+ orders for this brand in past 3 months
Low Returns
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Customer reviews

4.5 out of 5 stars
4.5 out of 5
26,116 global ratings

Customers say

Customers like the value, ease of use, and size of the kitchen product. For example, they mention that it makes great waffles, has a small storage footprint, and is easy to use and clean. That said, opinions are mixed on the quality.

AI-generated from the text of customer reviews

1,956 customers mention1,767 positive189 negative

Customers like the waffle maker. They say it does an excellent job cooking up the waffels, and the cooker is very reliable. Customers also say that the wafles are crisp on the outside and light on the inside.

"...So far it works great. Heats up quickly, cooks evenly, easy to clean" Read more

"...This one was equally delicious and the dog was pretty stoked that I didn't give up. My tummy was happy I stuck with it as well...." Read more

"...usually like waffles (bought this for hubby's use), but this makes really nice waffles. Highly recommend this." Read more

"...half the time and you have 2 full size waffles in less time and much better tasting than any store-brought frozen waffle...." Read more

1,057 customers mention1,052 positive5 negative

Customers are satisfied with the performance of the kitchen product. They mention that the heat level controller works well, the red/green light system works perfectly, and it makes waffles quickly and reliably.

"This waffle maker replaced one we had for years. So far it works great. Heats up quickly, cooks evenly, easy to clean" Read more

"Works great, easy to use and clean." Read more

"...Got it yesterday and made waffles this morning. Works perfectly! Nonstick so I didn’t need to spray and nothing stuck to it...." Read more

"Works well but impossible to clean. The plates don't detach and the waffle can't be submerged...." Read more

998 customers mention787 positive211 negative

Customers like how easy it is to clean the waffle maker. They mention that it doesn't stick and is easy to use and clean up.

"...So far it works great. Heats up quickly, cooks evenly, easy to clean" Read more

"...Easy to useQuick cleanupStores easilyCons:Plastic timer dial thing is well, plastic and cheap." Read more

"Works great, easy to use and clean." Read more

"...Was easy to clean and small enough to put in a cabinet in the kitchen." Read more

986 customers mention963 positive23 negative

Customers find the kitchen product easy to use. They mention that it makes great waffles very quickly, it's non stick without any prep, and has 5 settings from really light to very dark. Customers also appreciate the clear controls and indications, and the fact that it' s compact, fast to heat.

"...Indicator lights are basic - green is ready, red is not. Easy to use browning control, 5 settings from really light to very dark...." Read more

"...Makes classic waffles instead of those thick Belgium ones.Easy to useQuick cleanupStores easilyCons:..." Read more

"This waffle maker is very easy to use and clean. It makes great waffles you just have to find the setting that you like." Read more

"...It’s compact and easy to use and we use it often. It’s totally non stick and easy to clean...." Read more

847 customers mention782 positive65 negative

Customers are satisfied with the speed of the waffle maker. They mention that it makes crisp waffles in no time, it heats up super fast, and it gets super hot.

"...Have never had an issue with anything sticking. Cooking time is good - have not clocked it but able to make multiple waffles in a short time." Read more

"...So far it works great. Heats up quickly, cooks evenly, easy to clean" Read more

"Makes a perfect size waffle. Heats up fast and cooks a waffle in about 1minute...." Read more

"...This waffle maker makes waffle faster since they are thinner. For the price you can’t go wrong...." Read more

746 customers mention555 positive191 negative

Customers like the size of the kitchen product. They mention that it's not too big, it fits easily on a shelf when done, and the waffles are a good size. They also say that it has a very small storage footprint and is quick to use. Overall, most are satisfied with the size and functionality of the product.

"Really like this waffle maker. Size is great - not too big and fits easily on a shelf when done...." Read more

"Makes a perfect size waffle. Heats up fast and cooks a waffle in about 1minute...." Read more

"Good size—not too big. I’m looking forward to using this a lot but other issues have prevented my making waffles just yet...." Read more

"...The selector for the cook time is very loose and cheap feeling and when you lift the top section up it too wobbles all over the place...." Read more

649 customers mention560 positive89 negative

Customers like the value of the kitchen product. They mention that it has a small footprint, works great, and is low cost.

"...again because it really made a great waffle house type waffle, and it is cheap anyways." Read more

"Price is right plus this is a darn good waffle maker. Had one like this (same model only older) and it got accidentally dropped from a high shelf." Read more

"Good quality, low priceEasy to clean, small footprint" Read more

"Bought for the price. Works well. Non stick without any prep. Easy to make...." Read more

1,139 customers mention574 positive565 negative

Customers are mixed about the quality of the kitchen product. Some mention that the item itself is of good quality, while others say that it is extremely poorly made, loosely made, and tough for their liking. The price has gone up, and the quality has gone down.

"This waffle maker has a simple design, no fancy bells and whistles, and that is fine with me. It does its job!!..." Read more

"I haven’t used it yet but right out of the box it just feels cheap, not at all what I’d expect from Cuisinart...." Read more

"Good quality, low priceEasy to clean, small footprint" Read more

"Nice machine, but mine had a faulty, loose handle." Read more

Oh right, that's why I hate waffle irons!
4 Stars
Oh right, that's why I hate waffle irons!
I was gifted a waffle iron a good 10+ years ago; it looked a lot like the one I've bought again. Almost instantly I am reminded why I used the first waffle iron I had once and let it collect dust until I donated it when I moved last.I think it is most important to note that the waffle batter is important. Baking is science basically and this should be no different. I read some of the complaints here and I realize that what is missing is the recipe people used. The recipe could likely be the culprit behind lack luster waffles, right? So in short, my recipe includes egg whites, cornstarch, baking soda and baking powder alongside of vegetable oil and flour. There is some sugar, vanilla, buttermilk, and milk in there as well. I think the baking soda and cornstarch are pretty important to a waffle that crisps, has good air, and is light. Maybe I am wrong.The waffle iron is what people say that it is, a waffle iron. The price point can raise concerns that there are quality issues and I don't deny that I will have to see what happens down the line, but for starters, this waffle iron seemed solid enough to give me what I wanted and that is a waffle.I made my batter, heated the iron and poured exactly ½ cup of batter in the center of the iron. I closed the lid and the lid lifted. It should not have done that at all, right? Well it did. I set the iron on 3 as the directions suggested (as did other reviews) and waited for the green light. In all the excitement I watched the green light go on and I just kept taking pictures. I left the waffle on there a bit too long but you know, it is a throw away because it was the first I made out of the box (after wiping the iron down) and I wasn't about to eat that.I posted some pictures. The first one shows the waffle a bit darker than what I like and stuck to the top. That was tossed. I show pictures of the lid lifted, the batter (1/2 cup exactly) oozing out a bit, and of course the separation between the front and back of the lid.Attempt 2:This one I actually waited for the green light to go on and then I lifted the lid. I suggest using a hot glove because there was enough steam and heat that was a bit hot on the wrist. Attempt 2 resulted in a split waffle. It was that moment that I realized I hated waffle irons or that I recall hating them. What a hot mess, right?Attempt 3:Well this is going a bit better. I increased the time to "4"and waited. I used ½ cup of batter and lifted the lid slightly. It resisted so I took another 30 seconds or so and lifted the lid again. It split mostly but stuck to the top more. I tried it out just to see if my new batter recipe was delicious; I mean I am sure going through a lot just to find out the darn recipe was disgusting. It was delicious and I was pleased. I gave some to the dog and she was pretty happy. She doesn't judge when the waffle served to her is split.Attempt 4:Thinking about my timing and realizing that setting 3 is not enough time and nor is 4, I thought I could either increase it or just leave the waffle on there a bit longer after the green light is on. I opted to go with setting 4 and another 30-45 seconds on the clock after the green light went on. Eureka!! I had a waffle! What is the secret other than time? Well I called on Pam. I realize it is said that non-stick spray isn't necessary (and shouldn't be used on non-stick surfaces anyway) but Pam was the only saving grace I think. For the price of this thing I won't worry about messing up the surface, I guess. Also, I used just slightly less than ½ cup of batter. It made a difference. I don't need a perfectly round waffle, I'm not IHOP.This was suitable for eating.Attempt 5:I figured I needed another waffle or at least one to share with the dog so off I went. This time I used the same "just shy" of ½ cup of batter, setting 4 and 30-45 seconds more on the clock. This one was equally delicious and the dog was pretty stoked that I didn't give up. My tummy was happy I stuck with it as well.So here it is...You get what you pay for, blah blah blah, but if you think that your first waffle out of the gate is going to be a winner then you're wrong. Unless you've done this before, I assure you that the amount of batter you were so worried about wasting will be used on throw away waffles. For $30 this is a keeper.After using it another two mornings I found that the best thing to do is let it heat up for a good amount of time before the first waffle. Even if the red light turns green, I suggest waiting. Letting it get to a real nice temp is key and the last time I used it, I didn't have to use PAM at all. It could be that it is seasoned a bit but something this inexpensive doesn't seem like it will have the best non-stick coating on it in the first place. Unlike cast-iron for example. I'm still quite happy with this. I will add that I do not get the spillage that people seem to get in the images. I would probably stop using it if I had that much clean up. This is out of being lazy more so than anything else. I think it is important to adjust the batter portion to get it to a point where you don't get spillage. I also think the batter matters. I didn't use the basic batter recipe.Pros:PriceWorksMakes classic waffles instead of those thick Belgium ones.Easy to useQuick cleanupStores easilyCons:Plastic timer dial thing is well, plastic and cheap.
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4.0 out of 5 stars Oh right, that's why I hate waffle irons!
Reviewed in the United States on February 27, 2013
I was gifted a waffle iron a good 10+ years ago; it looked a lot like the one I've bought again. Almost instantly I am reminded why I used the first waffle iron I had once and let it collect dust until I donated it when I moved last.

I think it is most important to note that the waffle batter is important. Baking is science basically and this should be no different. I read some of the complaints here and I realize that what is missing is the recipe people used. The recipe could likely be the culprit behind lack luster waffles, right? So in short, my recipe includes egg whites, cornstarch, baking soda and baking powder alongside of vegetable oil and flour. There is some sugar, vanilla, buttermilk, and milk in there as well. I think the baking soda and cornstarch are pretty important to a waffle that crisps, has good air, and is light. Maybe I am wrong.

The waffle iron is what people say that it is, a waffle iron. The price point can raise concerns that there are quality issues and I don't deny that I will have to see what happens down the line, but for starters, this waffle iron seemed solid enough to give me what I wanted and that is a waffle.

I made my batter, heated the iron and poured exactly ½ cup of batter in the center of the iron. I closed the lid and the lid lifted. It should not have done that at all, right? Well it did. I set the iron on 3 as the directions suggested (as did other reviews) and waited for the green light. In all the excitement I watched the green light go on and I just kept taking pictures. I left the waffle on there a bit too long but you know, it is a throw away because it was the first I made out of the box (after wiping the iron down) and I wasn't about to eat that.

I posted some pictures. The first one shows the waffle a bit darker than what I like and stuck to the top. That was tossed. I show pictures of the lid lifted, the batter (1/2 cup exactly) oozing out a bit, and of course the separation between the front and back of the lid.

Attempt 2:
This one I actually waited for the green light to go on and then I lifted the lid. I suggest using a hot glove because there was enough steam and heat that was a bit hot on the wrist. Attempt 2 resulted in a split waffle. It was that moment that I realized I hated waffle irons or that I recall hating them. What a hot mess, right?

Attempt 3:
Well this is going a bit better. I increased the time to "4"and waited. I used ½ cup of batter and lifted the lid slightly. It resisted so I took another 30 seconds or so and lifted the lid again. It split mostly but stuck to the top more. I tried it out just to see if my new batter recipe was delicious; I mean I am sure going through a lot just to find out the darn recipe was disgusting. It was delicious and I was pleased. I gave some to the dog and she was pretty happy. She doesn't judge when the waffle served to her is split.

Attempt 4:
Thinking about my timing and realizing that setting 3 is not enough time and nor is 4, I thought I could either increase it or just leave the waffle on there a bit longer after the green light is on. I opted to go with setting 4 and another 30-45 seconds on the clock after the green light went on. Eureka!! I had a waffle! What is the secret other than time? Well I called on Pam. I realize it is said that non-stick spray isn't necessary (and shouldn't be used on non-stick surfaces anyway) but Pam was the only saving grace I think. For the price of this thing I won't worry about messing up the surface, I guess. Also, I used just slightly less than ½ cup of batter. It made a difference. I don't need a perfectly round waffle, I'm not IHOP.

This was suitable for eating.

Attempt 5:
I figured I needed another waffle or at least one to share with the dog so off I went. This time I used the same "just shy" of ½ cup of batter, setting 4 and 30-45 seconds more on the clock. This one was equally delicious and the dog was pretty stoked that I didn't give up. My tummy was happy I stuck with it as well.

So here it is...
You get what you pay for, blah blah blah, but if you think that your first waffle out of the gate is going to be a winner then you're wrong. Unless you've done this before, I assure you that the amount of batter you were so worried about wasting will be used on throw away waffles. For $30 this is a keeper.

After using it another two mornings I found that the best thing to do is let it heat up for a good amount of time before the first waffle. Even if the red light turns green, I suggest waiting. Letting it get to a real nice temp is key and the last time I used it, I didn't have to use PAM at all. It could be that it is seasoned a bit but something this inexpensive doesn't seem like it will have the best non-stick coating on it in the first place. Unlike cast-iron for example. I'm still quite happy with this. I will add that I do not get the spillage that people seem to get in the images. I would probably stop using it if I had that much clean up. This is out of being lazy more so than anything else. I think it is important to adjust the batter portion to get it to a point where you don't get spillage. I also think the batter matters. I didn't use the basic batter recipe.

Pros:
Price
Works
Makes classic waffles instead of those thick Belgium ones.
Easy to use
Quick cleanup
Stores easily

Cons:
Plastic timer dial thing is well, plastic and cheap.
Images in this review
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Reviewed in the United States on February 17, 2024
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Top reviews from other countries

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JD
5.0 out of 5 stars Easy to use
Reviewed in Canada on January 26, 2024
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SEBASTIAN
5.0 out of 5 stars Súper útil, buena calidad!
Reviewed in Mexico on February 24, 2023
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Cristiane Lauton
5.0 out of 5 stars Bom mas com observação de segurança.
Reviewed in Brazil on October 21, 2022
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Stephanie
1.0 out of 5 stars Article pas aux normes CE
Reviewed in France on October 26, 2022
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Suresh kumar
5.0 out of 5 stars Excellent with correct batter
Reviewed in India on July 2, 2022
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